Tutorials

Comfort Cafe Candy Holder

Tutorial:

The outside:  Using Very Vanilla card stock cut a strip 2 3/4 X 8 and score it 3 1/4 and 4 3/4.

Now for the inside box:  cut Very Vanilla card stock 4 1/8 X 3 1/4 and score it (using the 4 1/8 side) 7/8 and 3 1/4.  Turn it around (the 3 1/4) score it 7/8 and 2 3/8.

Cut two strips of  Comfort Cafe Designer Series Paper 2 1/2 X 3 1/8 and adhere it to the outside portion front and back.

Adhere box using Sticky Strip.  Now using the crop -a- dile punch out two holes side by side on top of the strip gathering both ends (front and back) together and punch.  Thread the Very Vanilla Velvet ribbon (retired) though the holes and make a bow.

Stamp leaves, from Gently Falling stamp set, on Very Vanilla with basic black ink.  Cut leaves free hand and than glitter them with Dazzling Diamond glitter.  Adhere them in the front of the box with dimensionals.

Stamp sentiment, from Perfectly Preserved, with Cherry Cobbler ink on Very Vanilla card stock and cut.  Adhere it with dimensionals.